QueenCold
Same here, I live in what is considered a rural area. Heck, I get my wheat gluten directly from the miller. We have a fully functional old-fashioned windmill here.
My herbs are just in tiny pots that are sitting on the kitchen window sill. The only things that are actually outside are the mint, the strawberries and the tomatoes. The strawberries are really delicious and sweet, because the soil is mostly cold clay. (which also makes it very suitable for growing potatoes)
The peppers, chili peppers and things like basil and oregano, I mean.
My backyard isn’t THAT big. XDBut there are farms literally ten minutes away from my neighborhood, so we always have plenty of cheap, nice, fresh produce to cook.
Food is absurdly cheap and abundant here.
Same here, I live in what is considered a rural area. Heck, I get my wheat gluten directly from the miller. We have a fully functional old-fashioned windmill here.
My herbs are just in tiny pots that are sitting on the kitchen window sill. The only things that are actually outside are the mint, the strawberries and the tomatoes. The strawberries are really delicious and sweet, because the soil is mostly cold clay. (which also makes it very suitable for growing potatoes)