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Exactly. I’d rather have a short and delicious life than a long and depressing one.
Fried Coke was good the year they introduced it. Originally the Coke syrup was introduced into the middle of a stream of dough as it squirted into the hot oil, so the resultant product was dough with a chewy line of dehydrated Coke syrup candy down the middle. It was actually quite good.
Then they realized they could make something cheaper by just pouring Coke syrup on fried dough. That was vomitous.
Last night at the state fair I tried a bacon-wrapped deep-fried Reese’s Peanut Butter Cup. That was good.
Worst thing I’ve heard of is fried Coca-Cola.
Yum!