@Dsiak
The machine has six different brew sizes, ranging from a small cup to any entire caraff. On the side, there is a device attached to the machine which you stick a cup of milk into and stir the milk, adding pockets of air into it, making it more like whipped cream.
When you want iced coffee, there is a setting just for that where the coffee is condense more to accommodate the fact that ice is going to be put into it, likely melt, and then after the fact taste more like regular coffee than regular coffee with water in it.
There is a manual shutoff for the water that drips into the cup or the pot which, when you hit it, will cause the machine to stop outputting water until you switch it back on.
When you clean it out with vinegar, it takes a full hour, and at the end of that hour, any excess vinegar is quickly poured into the pot.